![]() But that doesn’t mean that you can’t get or shouldn’t keep your employees hired for longer periods, or even pay a good salary for starters. Offering more than minimum wage can bring you better employees.įast food chains have pretty high employee turnover and let’s be real – it’s not the most glamorous job or one that society values a lot. Trained staff will also work more independently and efficiently as part of a team. Trained employees are happy employees and make even happier clients. Make sure your kitchen staff know exactly what to do step by step after a customer orders. That’s actually relatively easy to do if you make sure to use most of your ingredients into more than a few items on your menu. You have to be able to serve all the dishes on your menu and get them ready in a matter of minutes. Franchise brands have mastered the art of serving efficiently but at the beginning you might struggle with this aspect. There is a reason why people choose fast food and that’s because it’s quick and easy. If you don’t buy a franchise you need to come up with a good serving system. There are even seafood fast food chains if that’s your thing. People want more varied dishes like low calorie options and many people choose restaurants that use fresh ingredients so you can try to spice things up and offer more healthy options that can be done in an instant. But you can certainly offer something more varied than that. There is nothing wrong with the classic fast-food options. You don’t need to have just the classic fast-food dishes in your burger restaurant.Ĭheeseburger, a side of fries, and a soda….that’s it? Well not really. Even if you’re competing with others in a food court it’s still better to be in a mall than some other location so be aware of that before signing your leasing contract. We can’t stress that enough because it’s so true.įast-food owners usually go by the rule of thumb that you have to open a restaurant on busy streets near tourist attractions, in shopping centers, and near universities, schools or other places where there’s a lot of traffic. ![]() That’s because it’s all about locatio, location, location. Today, we will look at eleven important things you need to consider before starting up your business! Number OneĪlways try to open in a crowded location like malls, universities, touristy places, or transport hubs.ĭo you remember where the last time you ordered some fast food was? Chances are, it wasn’t in the middle of nowhere or hidden in a cool location. The articles on this blog are meant as a practical guide to help people like you gain knowledge before opening your burger shop. Are you considering starting your own burger business? Did you know that you can make a six-figure income in your first year of starting the burger business if you start off the right way?
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